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Storage of Tomatoes in Low Oxygen Atmospheres Inhibits Ethylene Action and Polygalacturonase Activity

✍ Scribed by G. Kapotis; H. C. Passam; K. Akoumianakis; C. M. Olympios

Book ID
111609932
Publisher
SP MAIK Nauka/Interperiodica
Year
2004
Tongue
English
Weight
37 KB
Volume
51
Category
Article
ISSN
1021-4437

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Controlled-atmosphere storage of tomato fruit: low oxygen or elevated carbon dioxide levels alter galactosidase activity and inhibit exogenous ethylene action
✍ Sozzi, Gabriel O; Trinchero, Gustavo D; Fraschina, Adela A πŸ“‚ Article πŸ“… 1999 πŸ› John Wiley and Sons 🌐 English βš– 113 KB

The effects of 3% O 2 and 20% CO 2 , both alone and together with 100 mg g Γ€1 C 2 H 4 , on ethylene production, chlorophyll degradation, carotenoid biosynthesis and a-and b-galactosidase activity in breaker tomato (Lycopersicon esculentum Mill) fruit were investigated. The low O 2 and high CO 2 atmo