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Storage influence on the functional, sensory and keeping quality of quality protein maize flour

✍ Scribed by Shobha, D.; kumar, H. V. Dileep; Sreeramasetty, T. A.; Puttaramanaik, ; Gowda, K. T. Pandurange; Shivakumar, G. B.


Book ID
120715443
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
345 KB
Volume
51
Category
Article
ISSN
0022-1155

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