๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Stochastic Modelling of Grain Drying: Part 3. Analysis of Crossflow Drying

โœ Scribed by F.W. Bakker-Arkema; Qiang Liu

Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
231 KB
Volume
66
Category
Article
ISSN
0021-8634

No coin nor oath required. For personal study only.

โœฆ Synopsis

In Part 3 of the papers on stochastic dryer modelling of grain drying , the MSU stochastic drying model is used to investigate the distribution of the kernel moisture content during the crossflow drying of maize .

It is shown that the standard deviation of the moisture content gradually increases during the drying process , and becomes larger when the drying temperature is increased or the airflow rate is decreased . A graininverter placed in a crossflow dryer is demonstrated to have a beneficial ef fect on the grain quality by decreasing the value of the standard deviation of the moisture content of the grain leaving the dryer .

๐Ÿ“œ SIMILAR VOLUMES

Stochastic Modelling of Grain Drying: Pa
Stochastic Modelling of Grain Drying: Part 2. Model Development
โœ Qiang Liu; F.W. Bakker-Arkema ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 259 KB

In Part 1 of this series of three papers , it was shown that the moisture content in maize reaching a dryer is approximately normally distributed . In Part 2 , stochastic drying models are developed for grain with an initial normal distribution in moisture content . It is shown that the moisture con

Stochastic Modelling of Grain Drying: Pa
Stochastic Modelling of Grain Drying: Part 1. Experimental Investigation
โœ Qiang Liu; M.D. Montross; F.W. Bakker-Arkema ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 257 KB

The term ''grain moisture content'' refers in the grain market , and in grain-drying technology , to the average moisture content of a sample of kernels . Recent studies have established that a significant variance in moisture content exists among individual grain kernels . 1 Thus , the variation i