STARCH TRANSFORMATION DURING BANANA RIPENING: I — THE PHOSPHORYLASE AND PHOSPHATASE BEHAVIOR IN MUSA ACUMINATA

✍ Scribed by JOSÉ ALFREDO GOMES ARĚAS; FRANCO MARIA LAJOLO

• Book ID: 111336660
• Publisher: John Wiley and Sons
• Year: 1981
• Tongue: English
• Weight: 897 KB
• Volume: 5
• Category: Article
• ISSN: 0145-8884
• DOI: 10.1111/j.1745-4514.1981.tb00659.x