๐”– Bobbio Scriptorium
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Stability of vitamin D in foodstuffs during cooking

โœ Scribed by Jakobsen, Jette; Knuthsen, Pia


Book ID
121837415
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
378 KB
Volume
148
Category
Article
ISSN
0308-8146

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