Milk Proteins || Casein micelle structur
โ
Horne, David S.
๐
Article
๐
2008
๐
Elsevier
๐
English
โ 458 KB
In recent years, there has been a great deal of progress in the understanding and management of milk proteins across the production chain. This book takes a uniquely comprehensive look at those developments and presents them in a one-source overview. By providing a brief overview of each topic