𝔖 Bobbio Scriptorium
✦   LIBER   ✦

STABILITY OF B VITAMINS IN GRAPE JUICES AND WINES

✍ Scribed by LABELLE PERLMAN; AGNES FAY MORGAN


Book ID
108790522
Publisher
Institute of Food Technologists
Year
1945
Tongue
English
Weight
485 KB
Volume
10
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


THE B VITAMINS OF CALIFORNIA GRAPE JUICE
✍ AGNES FAY MORGAN; HELEN L. NOBLES; ADINA WIENS; GEORGE L. MARSH; ALBERT J. WINKL πŸ“‚ Article πŸ“… 1939 πŸ› Institute of Food Technologists 🌐 English βš– 681 KB
THE B VITAMIN CONTENT OF GRAPES, MUSTS,
✍ ALICE P. HALL; LISA BRINNER; MAYNARD A. AMERINE; AGNES FAY MORGAN πŸ“‚ Article πŸ“… 1956 πŸ› Institute of Food Technologists 🌐 English βš– 561 KB