Spray freezing into liquid versus spray-freeze drying: Influence of atomization on protein aggregation and biological activity

✍ Scribed by Zhongshui Yu; Keith P. Johnston; Robert O. Williams III

• Book ID: 113591561
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 316 KB
• Volume: 27
• Category: Article
• ISSN: 0928-0987
• DOI: 10.1016/j.ejps.2005.08.010