Spray drying behaviour and functionality of emulsions with β-lactoglobulin/pectin interfacial complexes

✍ Scribed by Serfert, Y.; Schröder, J.; Mescher, A.; Laackmann, J.; Rätzke, K.; Shaikh, M.Q.; Gaukel, V.; Moritz, H.-U.; Schuchmann, H.P.; Walzel, P.; Drusch, S.; Schwarz, K.

• Book ID: 118228843
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 562 KB
• Volume: 31
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2012.11.037