SPIE Proceedings [SPIE SPIE Defense, Security, and Sensing - Baltimore, Maryland, USA (Monday 29 April 2013)] Sensing for Agriculture and Food Quality and Safety V - Development of VIS/NIR spectroscopic system for real-time prediction of fresh pork quality

✍ Scribed by Zhang, Haiyun; Peng, Yankun; Zhao, Songwei; Sasao, Akira; Kim, Moon S.; Tu, Shu-I; Chao, Kuanglin

• Book ID: 121402791
• Publisher: SPIE
• Year: 2013
• Weight: 301 KB
• Volume: 8721
• Category: Article
• DOI: 10.1117/12.2015878