Analysis of fatty acid compositions of h
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Satoshi Yoshida
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Article
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2008
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Wiley (John Wiley & Sons)
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English
β 509 KB
## Abstract We have developed an infrared spectroscopic technique (Fourier transform infrared spectroscopy with attenuated total reflectance system) for the nonβinvasive measurement of saturated and unsaturated fatty acid compositions in human oral mucosa, and applied it to tissue from three nation