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Soybean Protein Aggregation by Sonication: Ultracentrifugal Analysis

โœ Scribed by CHUAN LI WANG; WALTER J. WOLF


Book ID
108806044
Publisher
Institute of Food Technologists
Year
1983
Tongue
English
Weight
903 KB
Volume
48
Category
Article
ISSN
0022-1147

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Sedimentation velocity analytical ultracentrifugation (SV-AUC) has found application in the biopharmaceutical industry as a method of detecting and quantifying protein aggregates. While the technique offers several advantages (i.e., matrix-free separation and minimal sample handling), its results ex