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Soy consumption reduces the risk of non-small-cell lung cancers with epidermal growth factor receptor mutations among Japanese

✍ Scribed by Keitaro Matsuo; Akio Hiraki; Hidemi Ito; Takayuki Kosaka; Takeshi Suzuki; Kaoru Hirose; Kenji Wakai; Yasushi Yatabe; Tetsuya Mitsudomi; Kazuo Tajima


Book ID
108584194
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
99 KB
Volume
99
Category
Article
ISSN
1347-9032

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The impact of epidermal growth factor re
✍ Shuji Ichihara; Shinichi Toyooka; Yoshiro Fujiwara; Katsuyuki Hotta; Hisayuki Sh πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 French βš– 403 KB πŸ‘ 2 views

## Abstract We investigated the relationships between genetic factors and clinical outcome in Japanese non‐small‐cell lung cancer (NSCLC) patients treated with gefitinib. Ninety‐eight NSCLC patients who had been treated with gefitinib, were screened for mutations in epidermal growth factor receptor