𝔖 Bobbio Scriptorium
✦   LIBER   ✦

SOURCES OF ERROR AND THE NO-PREFERENCE OPTION IN DAIRY PRODUCT TESTING

✍ Scribed by KATHRYN W. CHAPMAN; HARRY T. LAWLESS


Book ID
111345192
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
76 KB
Volume
20
Category
Article
ISSN
0887-8250

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πŸ“œ SIMILAR VOLUMES


Sources of error in quantitative paper a
✍ J.W. Fairbairn; S.J. Relph πŸ“‚ Article πŸ“… 1968 πŸ› Elsevier Science 🌐 English βš– 627 KB

A study of the errors involved in measuring small volumes of solution to form the initial spots of a chromatogram has been made. Radioactive solutes were used so that quantities could be measured conveniently and rapidly as radioactivities. Errors of up to 20 o/o were found even with experienced wor