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Sophorolipid production by Candida bombicola: Medium composition and culture methods

✍ Scribed by JoséA. Casas; Félix García-Ochoa


Book ID
114398756
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
718 KB
Volume
88
Category
Article
ISSN
1389-1723

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Natural mixtures of sophorolipids produced by the yeast Candida bombicola have been analyzed by fast atom bombardment (FAB)-MS and collision-induced dissociation (CID)-MS. Some pure components have been analysed by two-dimensional NMR spectroscopy. The presence of acidic, lactonic, and O-acetylated