Production of sophorolipids by the yeast Candida bombicola using simple and low cost fermentative media
β Scribed by Achlesh Daverey; Kannan Pakshirajan
- Book ID
- 116488473
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 372 KB
- Volume
- 42
- Category
- Article
- ISSN
- 0963-9969
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## Abstract The naturally occurring sophorolipids synthesized by __Candida bombicola__ possessβdespite their overall heterogeneityβlittle variation in the length of the lipid tail. The range is limited to C16βC18 fatty acids and is governed by the specificity of a cytochrome P450 monooxygenase. How
Ethanol production from agro-industrial waste (thippi) was analyzed as low-cost feedstock using mixed culture fermentation. Reducing sugars yield by acid hydrolysis was 395.2 g kg Γ1 thippi and ethanol yield was 35.8 g kg Γ1 thippi. However, reducing sugars in enzyme hydrolysis was 535.33 g kg Γ1 th