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Some properties of a D-alanine D-glutamate aminotransferase purified from Bacillus,subtilis

✍ Scribed by M. Martinez-Carrion; W.T. Jenkins

Book ID
118848174
Publisher
Elsevier Science
Year
1963
Tongue
English
Weight
189 KB
Volume
12
Category
Article
ISSN
0006-291X

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## Abstract Two fibrinolytic enzymes isolated from __B. subtilis__ and from __B. polymyxa__ were purified using a five step method. The pH optimum for the enzyme from __B. subtilis__ was 7.2 and for the enzyme from __B. polymyxa__ was 7.0. Both enzymes were activated by Cu^++^. The molecular weigh