Some physicochemical and antinutritional properties of raw flours and protein isolates from Mucuna pruriens (velvet bean) and Canavalia ensiformis (jack bean)

✍ Scribed by David Betancur-Ancona; Santiago Gallegos-Tintoré; América Delgado-Herrera; Virginia Pérez-Flores; Arturo Castellanos Ruelas; Luis Chel-Guerrero

• Book ID: 108826662
• Publisher: John Wiley and Sons
• Year: 2008
• Tongue: English
• Weight: 149 KB
• Volume: 43
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2007.01521.x