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Some Observations on the Effect of Temperature of Pasteurization on the Acid Coagulation of Skimmilk

โœ Scribed by Thurston, L.M.; Barnhart, J.L.


Book ID
122015809
Publisher
American Dairy Science Association
Year
1932
Tongue
English
Weight
285 KB
Volume
15
Category
Article
ISSN
0022-0302

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