Paper read at the summer meeting of the food Group held in the Carrow Works of Messrs. 1. & J. Colman on May 24-25, 1935 Tlic ripening of 11 cliccsc is n complcs plicnomcnon on account of tlic number of fiictors conccriictl. An indicntion of tlic iiiost iinportrint, of tliesc is given in T n I h I.
Some aspects of the biochemical basis of metabolic adaptation
β Scribed by Kandula Pampapathi Rao
- Publisher
- Springer-Verlag
- Year
- 1966
- Tongue
- English
- Weight
- 947 KB
- Volume
- 14
- Category
- Article
- ISSN
- 1438-3888
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An electrochemical method is described by which it appears possible to distinguish aerobic from anaerobic pathways in the oxidation of various substrates by E. coli. The results obtained from the oxidation of glucose indicate that 23 per cent of the oxidation occurs via the "pcntose phosphate cycle"
The effects of cyanide as an inhibitor of the cytochrome system and formic dehydrogenlyase has been correlated with the coulokinetic data obtained from the metabolism of various substrates by E. coli in the presence of this inhibitor. A negligible coulombic output was obtained with formic acid in t