Some amino-acids from the globulin of the coconut as determined by the butyl alcohol extraction method of dakin

✍ Scribed by Carl O. Johns; D. Breese Jones

Publisher: Elsevier Science
Year: 1921
Tongue: English
Weight: 52 KB
Volume: 191
Category: Article
ISSN: 0016-0032
DOI: 10.1016/s0016-0032(21)91701-0

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