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Solid-state fermentation for production of phytase byRhizopus oligosporus

✍ Scribed by Abdulhameed Sabu; Saradamma Sarita; Ashok Pandey; Barbara Bogar; George Szakacs; Carlos Ricardo Soccol

Book ID
111634191
Publisher
Springer-Verlag
Year
2002
Tongue
English
Weight
87 KB
Volume
102-103
Category
Article
ISSN
0273-2289

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Protease production byRhizopus oligospor
Protease production byRhizopus oligosporusin solid-state fermentation
✍ L. Ikasari; D. A. Mitchell πŸ“‚ Article πŸ“… 1994 πŸ› Springer 🌐 English βš– 470 KB

Rice bran was superior to other proteinaceous substrates for protease production by Rhizopus oligosporus ACM 145F in solid-state fermentation. Maximum protease yield was after 72 h. The optimal initial moisture content was 47% (a w=0.97). Dried, ground and resuspended fermented rice was the most pra