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Simultaneous determination of methylcarbamate and ethylcarbamate in fermented foods and beverages by derivatization and GC-MS analysis

✍ Scribed by Ho-Sang Shin, Eun-Young Yang

Book ID: 119912116
Publisher: Chemistry Central
Year: 2012
Tongue: English
Weight: 425 KB
Volume: 6
Category: Article
ISSN: 1752-153X
DOI: 10.1186/1752-153x-6-157

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