Shucking of bay scallop (Argopecten irradians) using high hydrostatic pressure and its effect on microbiological and physical quality of adductor muscle

✍ Scribed by Yi, Junjie; Xu, Qian; Hu, Xiaosong; Dong, Peng; Liao, Xiaojun; Zhang, Yan

• Book ID: 122944573
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 440 KB
• Volume: 18
• Category: Article
• ISSN: 1466-8564
• DOI: 10.1016/j.ifset.2013.02.010