Short communication: Antiproliferative effect of wild Lactobacillus strains isolated from fermented foods on HT-29 cells

✍ Scribed by Y.F. Tuo; L.W. Zhang; H.X. Yi; Y.C. Zhang; W.Q. Zhang; X. Han; M. Du; Y.H. Jiao; S.M. Wang

• Book ID: 117973228
• Publisher: American Dairy Science Association
• Year: 2010
• Tongue: English
• Weight: 119 KB
• Volume: 93
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.2010-3069