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Shelf-Life and Quality Changes in Summer Storage Onions (Allium cepa)

✍ Scribed by W. C. HURST; R. L. SHEWFELT; G. A. SCHULER

Book ID: 108811224
Publisher: Institute of Food Technologists
Year: 1985
Tongue: English
Weight: 384 KB
Volume: 50
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1985.tb13791.x

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