𝔖 Bobbio Scriptorium
✦   LIBER   ✦

SHEAR RATES DURING ORAL AND NONORAL PERCEPTION OF VISCOSITY OF FLUID FOODS

✍ Scribed by M. HOUSKA; H. VALENTOVA; P. NOVOTNA; J. STROHALM; J. SESTAK; J. POKORNY


Book ID
111346564
Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
504 KB
Volume
29
Category
Article
ISSN
0022-4901

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES