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Shaking up the structure of salt: Characterization

✍ Scribed by Stewart Bland

Book ID: 104419505
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 270 KB
Volume: 14
Category: Article
ISSN: 1369-7021
DOI: 10.1016/s1369-7021(11)70159-6

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