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Serum protein binding alterations of selected cephalosporin antibiotics by fatty acids and their derivatives

✍ Scribed by D. H. Pitkin; P. Actor; J. A. Weisbach


Publisher
John Wiley and Sons
Year
1980
Tongue
English
Weight
352 KB
Volume
69
Category
Article
ISSN
0022-3549

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## Abstract Fatty acids from blood serum lipids and fish oil preparations are derivatized with 2‐amino‐2‐methyl‐1‐propanol to form 2‐substituted 4,4‐dimethyloxazolines. The derivatives are separated on a 25 m × 0.25 mm FFAP column and identified by mass spectrometry using electron impact ionization