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Serum homocysteine and folate concentrations among a US cohort of adolescents before and after folic acid fortification

✍ Scribed by Enquobahrie, Daniel A; Feldman, Henry A; Hoelscher, Deanna H; Steffen, Lyn M; Webber, Larry S; Zive, Michelle M; Rimm, Eric B; Stampfer, Meir J; Osganian, Stavroula K

Book ID
120469652
Publisher
Cambridge University Press
Year
2012
Tongue
English
Weight
237 KB
Volume
15
Category
Article
ISSN
1368-9800

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Concentrations of blood folate in Brazil
Concentrations of blood folate in Brazilian studies prior to and after fortification of wheat and cornmeal (maize flour) with folic acid: a review
✍ Britto, JΓ©ssica Carrilho; CanΓ§ado, Rodolfo; Guerra-Shinohara, Elvira Maria πŸ“‚ Article πŸ“… 2014 πŸ› SciELO 🌐 English βš– 253 KB

## Background In July 2004, the Brazilian Ministry of Health through the National Health Surveillance Agency made the fortification of wheat flour and cornmeal (maize flour) with iron and folic acid mandatory, with the intention of reducing the rate of diseases such as neural tube defects. ## Obje