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Separation of iron-binding protein from whey through enzymatic hydrolysis

✍ Scribed by Sang Bum Kim; Il Seong Seo; Muhammad Ajmal Khan; Kwang Seok Ki; Myoung Soo Nam; Hyeon Shup Kim

Book ID: 116540116
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 265 KB
Volume: 17
Category: Article
ISSN: 0958-6946
DOI: 10.1016/j.idairyj.2006.09.001

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