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Separation of Aloins A and B from Aloe Vera Exudates by High Speed Countercurrent Chromatography

✍ Scribed by Cao, Xueli; Huang, Danfeng; Dong, Yinmao; Zhao, Hua; Ito, Yoichiro

Book ID: 126626415
Publisher: Taylor and Francis Group
Year: 2007
Tongue: English
Weight: 237 KB
Volume: 30
Category: Article
ISSN: 1082-6076
DOI: 10.1080/10826070701224887

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## Abstract Three glucosylated resveratrol analogues (piceid, piceatannol glucoside, resveratroloside) were successfully isolated from the crude MeOH extract of the invasive plant species __Polygonum cuspidatum__ by semi‐preparative high‐speed countercurrent chromatography with a two‐phase solvent