✦ LIBER ✦

Sensory influences on food acceptance: — the neglected approach to nutrition promotion

✍ Scribed by D. A. BOOTH; R. SHEPHERD

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The influence of nutritional history on

✍ T.G. Geissler; C.D. Rollo 📂 Article 📅 1987 🏛 Elsevier Science 🌐 English ⚖ 209 KB

The influence of sulforaphane on vascula

✍ Paul C. Evans 📂 Article 📅 2011 🏛 BioMed Central 🌐 English ⚖ 196 KB

Positive Influence of the Revised Specia

✍ Tatiana Andreyeva; Joerg Luedicke; Ann E. Middleton; Michael W. Long; Marlene B. 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 324 KB

Promoting health or promoting pleasure?

✍ L. Dubé; I. Cantin 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 163 KB

An approach to the influence of nutrient

✍ A. Escarpa; M.C. González; M.D. Morales; F. Saura-Calixto 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 687 KB

Integrating sensory evaluation in adapti

✍ Hoppert, Karin; Mai, Robert; Zahn, Susann; Hoffmann, Stefan; Rohm, Harald 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 476 KB