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Selenium distribution in egg white proteins

✍ Scribed by Kristin Jacobs; Lihua Shen; Hilary Benemariya; Hendrik Deelstra

Book ID: 112497600
Publisher: Springer
Year: 1993
Tongue: English
Weight: 254 KB
Volume: 196
Category: Article
ISSN: 0044-3026
DOI: 10.1007/bf01202739

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## Abstract Glucosinolates and their very highly reactive breakdown products (mainly isothiocyanates = ITC) belong to one of the most important natural toxicants. This paper deals with the interactions of allyl‐, butyl‐, phenyl‐ and benzyl ITC with egg white proteins resulting in the formation of I