Selective enumeration and identification of mixed cultures of Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, L. acidophilus, L. paracasei subsp. paracasei and Bifidobacterium lactis in fermented milk

✍ Scribed by R. Tabasco; T. Paarup; C. Janer; C. Peláez; T. Requena

• Book ID: 116540162
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 446 KB
• Volume: 17
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2007.01.010