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Selection for Fatty Acid Composition in Microspore-Derived Embryoids (MOE) of Rapeseed, Brassica napus (L.)

✍ Scribed by Albrecht, Sabine; Möllers, Christian; Röbbelen, Gerhard

Book ID
122535302
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
493 KB
Volume
143
Category
Article
ISSN
0176-1617

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Fatty acid inheritance in microspore-der
Fatty acid inheritance in microspore-derived Populations of spring rapeseed (Brassica napusL.)
✍ J. L. Chen; W. D. Beversdorf 📂 Article 📅 1990 🏛 Springer 🌐 English ⚖ 438 KB

The inheritance of major fatty acids in seed triglycerides was studied in three homozygous microspore-derived populations of spring rapeseed (Brassica napus L.). Crosses were made among parents with contrasting amounts of erucic, oleic, linoleic and linolenic acids. Microspores from F1 plants were c