Estimating the fatty acid composition of the oil in intact-seed rapeseed (Brassica napus L.) by near-infrared reflectance spectroscopy

✍ Scribed by Leonardo Velasco; Heiko C. Becker

• Book ID: 110369437
• Publisher: Springer
• Year: 1998
• Tongue: English
• Weight: 171 KB
• Volume: 101
• Category: Article
• ISSN: 0014-2336
• DOI: 10.1023/a:1018358707847