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Seeking information about food-related risks: The contribution of social media

✍ Scribed by Kuttschreuter, Margôt; Rutsaert, Pieter; Hilverda, Femke; Regan, Áine; Barnett, Julie; Verbeke, Wim


Book ID
122182053
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
379 KB
Volume
37
Category
Article
ISSN
0950-3293

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