𝔖 Bobbio Scriptorium
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Section 15. Novel industrial and laboratory applications

Book ID
108219533
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
151 KB
Volume
559
Category
Article
ISSN
0168-9002

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πŸ“œ SIMILAR VOLUMES

Characterization and potential industria
Characterization and potential industrial applications of five novel, thermotolerant, fermentative, yeast strains
✍ I. M. Banat; R. Marchant πŸ“‚ Article πŸ“… 1995 πŸ› Springer 🌐 English βš– 305 KB

All five novel, thermotolerant, alcohol-producing, Khyvenwnyces naur&zrms yeast strains, capable of growth at 5Z'C, grew aerobically on lactose (growth rates of 0.43 to 0.5 h-l), whey permeate (0.38 to 0.43 h-l), cellobiose (0.18 to 0.3 h-') and xyiose (0.18 to 0.26 h-I). They also grew maerobically