SDS-PAGE of salted anchovies (Engraulis encrasicholusL) during the ripening process

✍ Scribed by M. M. Hernández-Herrero; A. X. Roig-Sagués; E. I. López-Sabater; J. J. Rodríguez-Jerez; M. T. Mora-Ventura

• Book ID: 105900710
• Publisher: Springer
• Year: 2000
• Tongue: English
• Weight: 153 KB
• Volume: 212
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s002170000197