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Salmonellaspp. are affected by different levels of water activity in closed microcosms

✍ Scribed by C L Eriksson de Rezende; E T Mallinson; A Gupte; S W Joseph

Book ID: 110050838
Publisher: Springer-Verlag
Year: 2001
Tongue: English
Weight: 268 KB
Volume: 26
Category: Article
ISSN: 1476-5535
DOI: 10.1038/sj.jim.7000116

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