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Salmonella in food surveillance: PCR, immunoassays, and other rapid detection and quantification methods

✍ Scribed by Pui-Yi Cheung; Kai Man Kam

Book ID
116489419
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
213 KB
Volume
45
Category
Article
ISSN
0963-9969

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## Abstract A rapid and economical method for detecting __Salmonella__ was developed, based on a novel complex for immunomagnetic separation, which was composed of anti‐__Salmonella__ polyclonal antibody (Ab) and magnetosome (bacterial magnetic particle, BMP) produced by the bacterium __Magnetospir