Salicylic acid-mediated changes in photosynthesis, nutrients content and antioxidant metabolism in two mustard (Brassica junceaL.) cultivars differing in salt tolerance

✍ Scribed by Shabina Syeed; Naser A. Anjum; Rahat Nazar; Noushina Iqbal; Asim Masood; Nafees A. Khan

• Book ID: 107480655
• Publisher: Springer-Verlag
• Year: 2010
• Tongue: English
• Weight: 612 KB
• Volume: 33
• Category: Article
• ISSN: 0137-5881
• DOI: 10.1007/s11738-010-0614-7