No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
### From Publishers Weekly Ignore the labored title and forgive his first sentence, I have had a connection with the soil since I was a young boy. This is simply another of Lagasse's highly competent creations, full of flavorful recipes presented with simplicity and minimal chitchat. The third in a
SUMMARY: In this extraordinary new book, Emeril Lagasse continues his lifelong commitment to using fresh, local ingredients in his restaurants and home kitchen. He has spent the past thirty years building close relationships with farmers, fishermen, and ranchers. "Farm to Fork" is his guide to help
The herb garden -- Milk, eggs, and cheese -- Leafy greens -- The three sisters: corn, beans, and squash -- Nightshades -- Berries, figs, and melons -- The orchard -- Cole crops: broccoli, cabbage, and cauliflower -- Thistles, stalks, and pods -- Roots, shoots, tubers, and bulbs -- Winter fruits -- F
**Angie Turnerβs Idaho restaurant, the County Seat, owes its success not only to its farm-fresh fare, but also to its devoted and passionate staff. But a team-building retreat turns into much more than they bargained for . . .** Angie and her County Seat staff are all prepared for some much-needed