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Role of Glycerol Addition on Xylose-to-Xylitol Bioconversion byCandida guilliermondii

✍ Scribed by Priscila V. Arruda; Maria G. A. Felipe


Publisher
Springer
Year
2008
Tongue
English
Weight
276 KB
Volume
58
Category
Article
ISSN
0343-8651

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Effect of acetic acid on xylose fermenta
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## Abstract The effect of acetic acid concentration on xylose fermentation to xylitol by __Candida guilliermondii__ FTI 20037 was evaluated in semisynthetic medium containing different concentrations of the acid. Increasing acetic acid concentration up to 1.0 g/1 favored xylitol yield and productiv