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Cover of River Cottage handbooks 1-10
๐Ÿ“

River Cottage handbooks 1-10


Publisher
London : Bloomsbury
Year
2014
Tongue
English
Category
Library

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โœฆ Synopsis


10 volumes : 21 cm in slipcase


๐Ÿ“œ SIMILAR VOLUMES


Herbs: River Cottage Handbook No.10
โœ Nikki Duffy ๐Ÿ“‚ Library ๐Ÿ“… 2018 ๐Ÿ› Bloomsbury Publishing ๐ŸŒ English

<b>In the tenth River Cottage Handbook, Nikki Duffy shows how to grow and cook with herbs.</b> <b> </b>Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to e

Mushrooms: River Cottage Handbook No.1
โœ John Wright ๐Ÿ“‚ Library ๐Ÿ“… 2018 ๐Ÿ› Bloomsbury Publishing ๐ŸŒ English

<b>In the first of the <i>River Cottage Handbook</i> series, mycologist John Wright uncovers the secret habits and habitats of Britain's thriving mushrooms - and the team at River Cottage explain how to cook them to perfection.</b> In the first of the <i>River Cottage Handbook</i> series, mycologis

The River Cottage Preserves Handbook
โœ Pam Corbin, Hugh Fearnley-Whittingstall ๐Ÿ“‚ Library ๐Ÿ“… 2010 ๐Ÿ› Ten Speed Press ๐ŸŒ English

The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, seasonal, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. In this new addition to the award-winning collection, River Cotta

The River Cottage Bread Handbook
โœ Daniel Stevens, Hugh Fearnley-Whittingstall ๐Ÿ“‚ Library ๐Ÿ“… 2010 ๐Ÿ› Ten Speed Press ๐ŸŒ English

The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, local, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. In this new addition to the award-winning collection, River Cottage