✦ LIBER ✦

RHEOLOGICAL PROPERTIES OF WHEY PROTEIN CONCENTRATE GELS

✍ Scribed by M.J. COONEY; M. ROSENBERG; C.F. SHOEMAKER

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Dynamic Rheological Properties and Micro

✍ T. Y. HUNG; D. M. SMITH 📂 Article 📅 1993 🏛 Institute of Food Technologists 🌐 English ⚖ 696 KB

Rheological properties of fine-stranded

✍ Leslie L. Lowe; E. Allen Foegeding; Christopher R. Daubert 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 175 KB

Rheological Properties of Starch and Whe

✍ Carvalho, C.W.P.; Onwulata, C.I.; Tomasula, P.M. 📂 Article 📅 2007 🏛 SAGE Publications 🌐 English ⚖ 527 KB

Rheological properties and structure of

✍ Pawel Glibowski 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 401 KB

Dissolution of whey protein concentrate

✍ Ruben Mercadé-Prieto; Xiao Dong Chen 📂 Article 📅 2006 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 288 KB 👁 2 views

Rheological, Thermal and Microstructural

✍ J.M. AGUILERA; E. ROJAS 📂 Article 📅 1996 🏛 Institute of Food Technologists 🌐 English ⚖ 205 KB