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Rheological Properties of Gellan Gels Containing Filler Particles

โœ Scribed by S. Jampen; I.J. Britt; S. Yada; M.A. Tung


Book ID
108823232
Publisher
Institute of Food Technologists
Year
2001
Tongue
English
Weight
468 KB
Volume
66
Category
Article
ISSN
0022-1147

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