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Rhenium volatilization during molybdenite roasting

✍ Scribed by P. R. Ammann; T. A. Loose

Book ID
112810063
Publisher
The Minerals, Metals & Materials Society
Year
1972
Tongue
English
Weight
293 KB
Volume
3
Category
Article
ISSN
1543-1916

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The e †ect of nib roasting time and temperature on volatile component proÐles was studied using response surface methodology (RSM) which consisted two independent variables : time (5È65 min) and temperature (110È170Β‘C). A steam distillation extraction (SDE) method was used to extract and gas chromat