RESTRUCTURED BEEF ROASTS CONTAINING RICE BRAN OIL AND FIBER INFLUENCES CHOLESTEROL OXIDATION AND NUTRITIONAL PROFILE

✍ Scribed by J.-S. KIM; J.S. GODBER; W. PRINAYWIWATKUL

• Book ID: 111343735
• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: English
• Weight: 772 KB
• Volume: 11
• Category: Article
• ISSN: 1046-0756
• DOI: 10.1111/j.1745-4573.2000.tb00419.x